Session Themes

  1. Harnessing opportunities: delivery on the promise of new technologies, innovative financial arrangements and governance innovation. 
  2. Safeguarding diversity in the food system: from plate to soil, from landscapes to trading systems, from factory to freshwaters 
  3. Trade-offs between global markets and localised models in national transition pathways towards rural and (peri)urban food and nutrition security   
  4. Reflective science: Examining the role of power dynamics in science , revisiting the knowledge theories, intervention logics and data of research and action at the interface of science with policy, business and civil society. 
  5. Stability and climate change – ensuring agri -food systems are sustainable and resilient to shocks and stressors   
  6. Agency within the food system and drivers for strengthening the right to food - ensuring socioeconomic equity and socio-cultural contributions of food systems. 

 

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